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kw.\*:("Huile soja")

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Hydratation de l'huile de soja dans les entreprises traitant les graines de cotonVOLOTOVSKAJA, S. N; SMIRNOV, G. J.Maslo-žirovaâ promyšlennost'. 1983, Num 9, pp 18-19, issn 0025-4649Article

Homogeneous catalytic hydrogenation of soybean oil : palladium acetylacetonate = Hydrogénation catalytique homogène de l'huile de soja : l'acétylacétonate de palladiumKORITALA, S.Journal of the American Oil Chemists' Society. 1985, Vol 62, Num 3, pp 517-520, issn 0003-021XArticle

Influence of triglyceride molecular species on autoxidation = Influence de la conformation moléculaire du triglycéride sur l'autoxydationKI PARK, D; TERAO, J; MATSUSHITA, S et al.Agricultural and biological chemistry. 1983, Vol 47, Num 10, pp 2243-2249, issn 0002-1369Article

A research note. Behavior of phospholipids in soybean oil on silicic acid = Note de recherche. Comportement des phospholipides de l'huile de soja vis-à-vis de l'acide siliciqueHANDEL, A. P; WINTERS, D. D.Journal of food science. 1984, Vol 49, Num 5, pp 1399-1400, issn 0022-1147Article

Influence of the positions of unsaturated acyl groups in glycerides on autoxidation = Influence des positions des groupements acylés insaturés dans les glycérides sur l'autoxydationKI PARK, D; TERAO, J; MATSUSHITA, S et al.Agricultural and biological chemistry. 1983, Vol 47, Num 10, pp 2251-2255, issn 0002-1369Article

Phospholipids plus tocopherols increase soybean oil stability = Phospholipides plus tocophérols augmentent la stabilité de l'huile de sojaHILDEBRAND, D. H; TERAO, J; KITO, M et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 3, pp 552-555, issn 0003-021XArticle

Composizione e struttura gliceridica dell'olio di semi di soia = Composition et structure des glycérides de l'huile de soja = Composition and gliceride structure of soybean oilPANNO, M; PALAZZOLO, E.Rivista Italiana delle Sostanze Grasse. 1984, Vol 61, Num 9, pp 497-498, issn 0035-6808Article

Hydrogenation of soybean oil with cationic Rh(1)-phosphine complexes as catalysts-para-toluene sulfonate and sulfonated styrene resins as counterions = Hydrogénation de l'huile de soja en utilisant les complexes Rh(1)-phosphine comme catalyseurs et le sulfonate de para-toluène et des résines de styrène sulfonées comme contre-ionsBERGLUND, M; ANDERSSON, C.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 8, pp 1351-1353, issn 0003-021XArticle

Degumming soybean oil from fresh and damaged beans with surface-active compounds = Dégommage, par des agents de surface, de l'huile de soja provenant de graines fraîches ou endommagéesNASH, A. M; FRANKEL, E. N; KWOLEK, W. F et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 5, pp 921-923, issn 0003-021XArticle

Stabilising factors in soyabean oil - natural components with antioxidant activity = Facteurs de stabilisation dans l'huile de soja. Constituants naturels à activité antioxydanteHUDSON, B. J. F; GHAVAMI, M.Lebensmittel - Wissenschaft + Technologie. 1984, Vol 17, Num 2, pp 82-85, issn 0023-6438Article

Der Einfluss des Fortfalls der Laugeentsäuerung auf den Hydrierungsprozess von Sojaöl = Influence de l'interruption de la neutralisation par la soude sur le processus d'hydrogénation de l'huile de soja = Influence of cessation of lye-neutralisation on the hydrogenation process of soya bean oilONG, T. L.Fette, Seifen, Anstrichmittel. 1986, Vol 88, Num 8, pp 302-307, issn 0015-038XArticle

Adsorption of soy oil phospholipids on silica = Adsorption des phospholipides de l'huile de soja sur de la siliceBROWN, H. G; SNYDER, H. E.Journal of the American Oil Chemists' Society. 1985, Vol 62, Num 4, pp 753-756, issn 0003-021XArticle

Nouveau procédé de purification de l'huile de soja par séparation sur membrane et effets économiquesIWAMA, A.Yukagaku. 1985, Vol 34, Num 10, pp 852-858, issn 0513-398XArticle

Effect of water quality on degumming and stability of soybean oil = Effet de la qualité de l'eau sur la démucilagination et la stabilité de l'huile de sojaAL-KAHTANI, H. A. M; HANNA, M. A; HANDEL, A. P et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 1, pp 94-97, issn 0003-021XArticle

Oxidative stability of soybean oil at different stages of refining = Stabilité oxydative de l'huile de soja à différents stades de raffinageKWON, T. W; SNYDER, H. E; BROWN, H. G et al.Journal of the American Oil Chemists' Society. 1984, Vol 61, Num 12, pp 1843-1846, issn 0003-021XArticle

Effects of expander process on the phospholipids in soybean oilZHANG, F; KOSEOGLU, S. S; RHEE, K. C et al.Journal of the American Oil Chemists' Society. 1994, Vol 71, Num 10, pp 1145-1148, issn 0003-021XConference Paper

Desorption of soy oil lufein from rice hull cristobalite with polar solventsPROCTOR, A; PALANIAPPAN, S.JAOCS - Journal of the American Oil Chemists' Society. 1991, Vol 68, Num 7, pp 493-495Article

Limited extraction of soybeans with hexane = Limite de l'extraction par l'hexane appliquée aux graines de sojaNASH, A. M; FRANKEL, E. N.Journal of the American Oil Chemists' Society. 1986, Vol 63, Num 2, pp 244-246, issn 0003-021XArticle

Initiation of a transplantable fibrosarcoma by the synergism of two non-initiators, alpha-tocopherol and soya oilCONSTANTINIDES, P; HARKEY, M.Virchows Archiv. A, Pathological anatomy and histology. 1985, Vol 405, Num 3, pp 285-297, issn 0340-1227Article

Etude du processus de formation de micelles de phospholipidesKORNENA, E. P; KOSACHEV, V. S; SMIRNOVA, T. V et al.Maslo-žirovaâ promyšlennost'. 1985, Num 11, pp 18-21, issn 0025-4649Article

The physical refining of edible oils. 2. Effect on unsaponifiable components = Le raffinage physique des huiles alimentaires. 2. Influence sur la composition de l'insaponifiableJAWAD, I. M; KOCHHAR, S. P; HUDSON, B. J. F et al.Lebensmittel - Wissenschaft + Technologie. 1984, Vol 17, Num 3, pp 155-159, issn 0023-6438Article

Effect of rheological interrelationships between starch gel and fat on the fat dispersion in farinaceous gel matrix = Effet des interrelations rhéologiques entre le gel d'amidon et les lipides sur la dispersion des lipides dans une matrice de gel de texture farineuseKAZANTZIS, D; LEE, C. M.Journal of texture studies. 1983, Vol 14, Num 3, pp 303-313, issn 0022-4901Article

Soybean Oil: Genetic Approaches for Modification of Functionality and Total Content : LEGUME BIOLOGYCLEMENTE, Tom E; CAHOON, Edgar B.Plant physiology (Bethesda). 2009, Vol 151, Num 3, pp 1030-1040, issn 0032-0889, 11 p.Article

Synthesis, characterization and evaluation of chlorinated soybean oil alkydsBHANDARI, S; CHANDRA, S.Indian journal of chemical technology. 1994, Vol 1, Num 1, pp 45-52, issn 0971-457XArticle

Hydrogenation of soy oil and derived products for technical applications = Hydrogénation de l'huile de soja et des produits dérivés pour des applications techniquesHINZE, A. G.Fette, Seifen, Anstrichmittel. 1984, pp 520-522, issn 0015-038X, suppl. 1Article

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